Balkan Treat Box Group
Owner Dashboard
Weekly Revenue Intelligence Β· BTB + Telva
π
James Beard Award Β· Loryn Nalic Β· Jun 15, 2026
Updated through week ending Jun 14, 2026
Weekly Net Sales
BTB + Telva by location
Balkan Treat Box
Telva
Group
Revenue Split
Weekly Guest Count
Covers per week by location
BTB
Telva
Average Check
Net sales per guest
BTB
Telva
Year-over-Year Analysis
2025 vs 2026 β Week by Week (Group Total)
Same calendar week, both years overlaid
2025
2026
Monthly Group Revenue
2025 vs 2026 by month
2025
2026
Full-Year Revenue Projection β 2026
2026 Actual + Projected vs. 2025
YTD growth rate applied to remaining 2025 weeks Β· dashed = projected
2025
Group
BTB
Telva
Recent 10 Weeks
Week-over-week performance
| Week | BTB Net Sales | Telva Net Sales | Group Total | BTB WoW | Telva WoW | Group WoW | BTB Guests | Telva Guests | Avg Check (BTB) |
|---|
Weekly Insights
Revenue Channels
Goldbelly
$18,552
2026 YTD Β· JanβJun 14
+62% vs same period 2025
All-Time
$127,834
2022β2026
Monthly revenue Β· 2025 vs 2026
Stadium 2026 Season
$67,517
6 events Β· net check
Avg $11,253/event
Stadium All-Time
$412,369
42 events Β· 2024β2026
2024: $189K Β· 2025: $156K
Weather & Revenue
Revenue by Temperature
Avg weekly group revenue by weather bucket Β· 72 weeks of data
Nice (65β85Β°F)$113,794
Peak window for BTB β patio-friendly Β· n=30 weeks
Hot (>85Β°F)$94,459
BTB drops more than Telva in heat Β· n=10 weeks
Cool (40β65Β°F)$91,365
Steady baseline β shoulder season Β· n=18 weeks
Cold (<40Β°F)$82,169
Weakest for BTB Β· Telva holds up Β· n=14 weeks
BTB vs Telva Weather Sensitivity
How each location responds to temperature swings
BTB is highly weather-sensitive
BTB swings $25K+ between cold and nice weather weeks ($49K β $75K). Likely driven by outdoor/patio dining and queue tolerance. Nice weather = more patient guests willing to wait.
Telva is relatively weather-stable
Telva holds $33β39K across all temperature ranges β only a $6K swing. As a sit-down indoor cafe, weather affects walk-in traffic less than BTB's counter-service model.
Hot weather is the second-best window
Despite heat, group revenue ($94K) beats cold and cool β St. Louis diners still come out above 85Β°F. The bigger risk is sustained cold weeks in JanβFeb.
Product Mix & Balkan Feast
Balkan Treat Box β Top Items
Week of Jun 8β14 Β· by revenue
| Item | Units | Revenue |
|---|
Telva Cafe β Top Items
Jun 1β14 combined Β· by revenue
| Item | Units | Revenue |
|---|
Balkan Feast
Feast counts Β· BTB only
Weekly Count
16
Jun 8β14 Β· $1,644 rev
Monthly Count
26
June Β· $2,827 rev
YTD Count
180
2026 Β· JanβJun 14
Fetching St. Louis forecastβ¦
Alcohol Revenue Scenarios
Incremental Revenue by Attach Rate Target
Drag targets to model upside β based on current annualized revenue pace
BTB Alcohol Target % of Net Sales
Current baseline: 3.2%
6%
1%15%
Telva Alcohol Target % of Net Sales
Current baseline: 2.1%
3%
1%12%
BTB Alc Revenue Now
β
annualized
BTB Alc at Target
β
annualized
Telva Alc at Target
β
annualized
Incremental Annual
β
above current baseline
Monthly Upside
β
avg / month
Revenue base: annualized from 2026 YTD weekly averages (BTB ~$4.7M, Telva ~$2.4M). Current alcohol %: BTB 3.2%, Telva 2.1%. Industry benchmark for casual dining with a full bar program is 20β25%; for a focused cocktail/beer program like BTB, 8β10% is a realistic ceiling. Primary lever is floor-level server upsell β not menu changes.
Bread Production Capacity Simulator
Production Ceiling & Revenue Impact Model
Drag the slider to model what outsourcing dough unlocks
Bakers: Erick, Arnoldi, Cesar Β· 5amβ10am window
Max in-house: 2 somun + 1 pide batch = 810 units/day
Max in-house: 2 somun + 1 pide batch = 810 units/day
Revenue StreamAssumptionFull UpsideAt Scenario
BTB Floor +12%
Catering no longer cannibalizes dining room
$217Kβ
Telva MonβThu Lunch
Pide supply uncapped on low-volume days (ceiling scenario β see note)
$406Kβ
Catering Unlocked
Production no longer caps job intake
$240Kβ
Frozen Pide Restarted
25 packs/week at modest volume
$47Kβ
Total Annual Upside
$910K
β
Assumptions: BTB floor based on actual 2026 YTD revenue patterns. Catering unlocked based on known job pipeline. Frozen pide at 25 packs/week Γ $36 revenue. Telva lunch ($406K) is the loosest number β "doubled" was a ceiling scenario, not a projection. Treat it as directionally correct, not precise. Conservative (40%) = $364K Β· Moderate (65%) = $591K Β· Full (100%) = $910K. Outreach pending: Kitchen Cuisine Brands & Harvest Food Group (Chicago).
π James Beard Award Halo β Revenue Impact
Loryn Nalic Β· Jun 15, 2026 Β· Projecting incremental lift over baseline YoY trend
Lift % (wks 1β4)
Peak halo Β· first month post-award
+25%
0%+60%
Lift % (wks 5β8)
Settling Β· sustained curiosity traffic
+15%
0%+40%
Lift % (wks 9β16)
Long tail Β· ongoing brand recognition
+8%
0%+25%
Wks 1β4 Incremental
β
vs baseline ~$450K/mo
Wks 5β8 Incremental
β
vs baseline
Wks 9β16 Incremental
β
vs baseline
Total JBA Lift (16 wks)
β
incremental revenue
Baseline: ~$112K/week group revenue (BTB + Telva, YTD 2026 pace). JBA lift applies to full group since award recognition brings guests to both locations. Catering and Goldbelly halo tracked separately.
2026 YTD
$18,552
+62% vs same period 2025
JanβJun 14 Β· 6 months
Best Month Ever
$5,829
April 2026 Β· Drew Barrymore Show
Prior best: $5,533 Dec 2023
All-Time Revenue
$127,834
2022β2026 YTD
~3,000+ orders nationwide
Seasonality
NovβJan peak
π JBA = earned media catalyst
Watch JunβAug for award-driven national spike
2026 Full-Year Projection
Actuals through Jun Β· remaining months projected from 2025 seasonality
2025 actual
2026 actual
projected
conservative
Full-rate applies current YTD growth (+70%) to JulβDec 2025.
Conservative strips the April media spike (+36% ex-April).
Q4 (NovβDec) is historically the strongest Goldbelly window.
Monthly Revenue β All Years
2022β2026 overlaid by month
2022
2023
2024
2025
2026
Revenue by Product Category
Pide vs Pide+Cevapi vs Cevapi Β· by year
Annual Revenue Trend
Total Goldbelly revenue by year
Repeat Customer Loyalty
By recipient name Β· 2022βMay 2026 Β· 2,358 total orders
Repeat Customers
263
14.1% of customers
Orders from Repeats
751
31.8% of all orders
Notable Customer
Carly Simon
Martha's Vineyard, MA
Top Loyalists
Chase Shepard22Γ$1,136FL Β· 2022β2026
Cindra Kline14Γ$849CO Β· 2023β2025
Christy Cirino10Γ$496IL Β· 2022β2026
Sue Bradley9Γ$594TN Β· 2023β2026
Karen Kostroff8Γ$439NY Β· 2022β2026
Jennifer Quinn8Γ$537NY Β· 2023β2026
Bruce Lang8Γ$505FL Β· 2024β2026
What Repeat Customers Tell Us
Strategic takeaways from loyalty data
Loyalty is concentrated
Just 14% of customers account for 32% of all orders. Your repeat base punches well above its size β a loyalty or subscription program could meaningfully increase LTV.
Geographic loyalty is real
Top repeaters are spread across FL, CO, IL, TN, NY β not clustered near STL. These are people who specifically seek out Balkan food nationally, not locals getting gifts shipped.
Multi-year retention
Several top customers have ordered every year since 2022β2023. Chase Shepard (FL) has 22 orders across all 5 years β effectively a subscriber without a subscription.
Top 15 States by Revenue
2022βMay 2026 Β· 2,358 orders Β· 51 states
State Breakdown
Group Marketing Performance
YTD Jan 1 β Jun 20, 2026 Β· Pulled live from Toast
LAST REFRESHED: JUN 20, 2026
π JUN 15+ DATA REFLECTS JBA HALO EFFECT
Group Attr. Sales YTD
$402,051
11% of $3.74M group total
BTB Attributed YTD
$308,320
β² Q2 +18% vs Q1 Β· 13% of BTB total
Telva Attributed YTD
$93,731
βΌ Q2 -10% vs Q1 Β· 7% of Telva total
BTB AOV (YTD avg)
$64
Q1 $60 β Q2 $67 (+12%)
Telva AOV (YTD avg)
$43
Q1 $42 β Q2 $45 (+7%)
Quarter-over-Quarter Β· Group Attributed Sales
BTB
Q1
$141,173
Q2
$167,147
Telva
Q1
$49,417
Q2
$44,314
BTB marketing momentum is accelerating Q2 (+18%). Telva dipped slightly (-10%) β email engagement and off-premise mix worth monitoring.
Balkan Treat Box Β· YTD
Demand Drivers Β· Jan 1 β Jun 20
Email$217,203
3,197 orders Β· Q1 $94K β Q2 $123K (+31%)
Toast Local (web)$78,756
1,474 orders Β· ~44% from new guests
Gift Card$23,535
380 orders Β· overspend ~1.49Γ
Toast Local (app)$15,671
283 orders Β· Q2 growing (+37%)
Order with Google$14,473
226 orders Β· ~47% from new guests
Guest Mix Β· 4,833 attributed orders YTD
1,185
New
2,213
Reactivated
664
Active
Retention 28% Q1 / 27% Q2 Β· reactivations driving majority of volume
Off-Premise Mix Β· YTD
Direct (Q1)68.7% Β· $274,686
3rd Party (Q1)30.2% Β· $120,985
Direct (Q2)75.3% Β· $391,236
3rd Party (Q2)23.8% Β· $123,571
β² Direct share growing: 68.7% Q1 β 75.3% Q2
DD $148K Β· UE $96K YTD
Telva Β· YTD
Demand Drivers Β· Jan 1 β Jun 20
Email$57,944
1,125 orders Β· Q1 $30K / Q2 $28K
Toast Local (web)$31,074
922 orders Β· ~40% from new guests
Gift Card$11,829
255 orders Β· overspend ~1.66Γ
Toast Local (app)$6,840
230 orders Β· Q2 growing (+34%)
Guest Mix Β· 2,155 attributed orders YTD
616
New
580
Reactivated
240
Active
Retention 31% Q1 / 30% Q2 Β· higher loyalty rate than BTB
Off-Premise Mix Β· YTD
Direct (Q1)51.0% Β· $39,678
3rd Party (Q1)46.7% Β· $36,363
Direct (Q2)64.2% Β· $55,766
3rd Party (Q2)33.0% Β· $28,674
β² Improving: direct share up from 51% β 64% Q2
β 3rd party still higher than BTB β room to shift Q3
DD $38K Β· UE $27K YTD
Last 30 Days Β· May 21 β Jun 20, 2026
BTB Attr. Sales
$61,023
βΌ 4% vs prior month
BTB Orders / AOV
829 / $74
AOV β² 16% vs prior
Telva Attr. Sales
$13,970
βΌ 32% vs prior month
Telva Orders / AOV
334 / $42
AOV βΌ 17% vs prior
Catering & Events
YTD Jan 1 β Jun 20, 2026 Β· Balkan Treat Box Β· via Toast Catering Pro
YTD Revenue
$166,869
All catering dining options
Total Orders
143
Catering POS checks
Avg Check
$1,363
Blended avg per order
Monthly Catering Revenue
Jan
$6.4K
Feb
$12.3K
Mar
$23.1K
Apr
$33.2K
May
$70.2K
Jun*
$21.6K
* Jun partial (thru Jun 20)
Monthly Breakdown
| MONTH | REVENUE | MOM |
|---|---|---|
| January | $6,389 | β |
| February | $12,296 | +92% |
| March | $23,140 | +88% |
| April | $33,185 | +43% |
| May | $70,233 | +112% |
| June (thru 20) | $21,626 | partial |
YTD Formal Catering Orders (by Type)
Catering Online Ordering
13 events
$10,259 Β· avg $789/event
Catering Inquiry / Event
7 events
$7,418 Β· avg $1,060/event
20 closed events Β· $17,677 total from formal catering module
Identified: Boeing ($3,862) = Buffet Β· MO Historical ($554) = Box Lunch
Buffet/box lunch not tracked as a field in 2026 Toast orders β tag future orders in event name for reporting.
Buffet/box lunch not tracked as a field in 2026 Toast orders β tag future orders in event name for reporting.
Notable Clients YTD
Boeing Company$3,862
Saint Louis CITY SC$2,809
WashU Biology Dept$1,042
WashU Experiential$1,494
MO Historical Society$554
10+ new leads in pipeline Β· Source: Toast Catering Pro
π JBA win (Jun 15) expected to drive new corporate inquiry volume β monitor leads tab weekly
Market Snapshot Β· Plain English
Key Input Commodity Prices
USDA/BLS retail price averages Β· updated monthly Β· directional reference for food cost planning
12-Month Price Index
Indexed to 12 months ago = 100 Β· relative price movement
What This Means for BTB